VINE (GRAPE) FAMILY

262. VIRGINIA CREEPER (Psedera quinquefolia Greene) (Parthenocissus q. Planch.) or woodbine: common woodland vine preferring lowlands, climbing tall trees or covering stumps. Leaves: alternate, palmately compound, of 5 to 7 leaflets, irregularly toothed, tapering at each end, 2 to 4 in. long; turning bright scarlet in early fall. Flowers: clustered, inconspicuous. Fruit: bluish, round, like tiny grapes, popular with birds. More than one species but not readily distinguished. Some have adhesive disks at the tips of tendrils. Often but needlessly confused with poison ivy.

262 Virginia creeper

263. PEPPER VINE (Cissus arborea Des Moulins) a fairly common vine in river bottoms and low, sandy soils. Leaves: alternate, twice-pinnately compound, dark green, reddish when young and in autumn; resembling chinaberry; decorative. Stems: slender. Flowers: whitish, small. Fruit: like small grapes but glossy black, inedible, ripe in August. K (p. 223).

263 pepper vine

264. COW-ITCH VINE (Cissus incisa Des Moulins) a rather rare vine preferring open, sandy woods. Leaves: fleshy, sometimes palmately compound, or deeply 3-lobed or 3-parted. Stems: somewhat fleshy. Flowers: small, in compound umbels, usually 4 spreading petals. Fruit: small, grape-like, blackish. K (p. 222).

264 cow-itch vine

265. (CISSUS AMPELOPSIS Pers.) no common name; a rare vine of low woods. Leaves: grape-like, but smooth and thin, broadly oval, or heart-shaped, coarsely toothed. Fruit: bluish, inedible, like small grapes. Main STEM: sometimes with many short, leafy branches. B (Vol. II, p. 509).

265 Cissus ampelopsis

266. MUSTANG GRAPE (Vitis candicans Engelm.) abundant vine of roadside thickets and woods. Leaves: large, angled, shallow-toothed, very wooly beneath; the leaves of young shoots are usually deeply, many-lobed in marked contrast to the older. Flowers: small, whitish, fragrant, in drooping clusters. Fruit: large as marbles, acid, but palatable, blackish, ripe July. K (p. 220).

267. SUMMER GRAPE (Vitis species) a vine of woods and roadside thickets. Leaves: large, unlobed to deeply lobed, wooly when young. Fruit: small, pleasant, ripe in autumn.