Cooking

The Best Cooking Books

The Art Of Home Candy Making, With Illustrations

Home Candy Makers

What Every Housewife Should Know About Electric Cooking (1945)

General Motors Corporation. Frigidaire Division

How To Fold Napkins

Anonymous

How To Cook Fish

Myrtle Reed

The Cost Of Shelter

Ellen H. (Ellen Henrietta) Richards

Oat Meal: The War Winner

James Ritchie Grieve

The Manufacture Of Tomato Products

W. G. (Wayland Gladstone) Hier

Congress Hotel, Home Of A Thousand Homes

W. S. Goodnaw

Salt... Or No Salt...

Anonymous

Dinners And Luncheons: Novel Suggestions For Social Occasions

Paul Pierce

Take A Can Of Salmon

United States. Bureau of Commercial Fisheries

Certo: A Short Cut To Better Jams And Jellies

General Foods Corporation

Four And Twenty Beds

Nancy Casteel Vogel

Condiments, Spices And Flavors

Mary Elizabeth Green

Standard Paper-Bag Cookery

Emma Paddock Telford

Dressed Game And Poultry à La Mode

Mrs. (Harriet Anne) De Salis

Common Sense For Housemaids

Ann Fraser Tytler

Friendship Club Cook Book

Wisconsin) Friendship Club (Madison

All-Time Favorite Cranberry Recipes

Inc. Ocean Spray Cranberries

Gel It! Easy Ways To Be A Spectacular Cook

Inc. Knox Gelatine

Classic Variations In Cooking With Texas Eggs

Anonymous

Letters To A Young Housekeeper

Jane Prince

The Expert Waitress: A Manual For The Pantry, Kitchen, And Dining-Room

Anne Frances Springsteed

Nuts In Family Meals: A Guide For Consumers

United States. Agricultural Research Service. Consumer and Food Economics Research Division

Texas Pecan Recipes (Revised)

Texas. Department of Agriculture

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